Chemist in the Kitchen

dinner

20/08/18 Dinner , Gluten-Free , Side Dish , Vegetarian # , , , , ,

Cheesy Fennel Risotto

Cheesy Fennel Risotto

As fall starts coming around the corner, so does the season for fennel and I couldn’t be more excited! This cheesy fennel risotto recipe is the perfect way to highlight this seasonal vegetable and impress your friends at the same time. Continue reading

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05/02/18 Dairy-Free , Dinner , Entree , Gluten-Free , Make Ahead , Uncategorized , Vegan , Vegetarian # , , , , ,

Vegan Moroccan Tagine

Vegan Moroccan Tagine

Is it just me, or are delicious vegan dishes that aren’t salads difficult to come by?

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21/10/15 Dairy-Free , Dinner , Entree , Gluten-Free , Meat , Paleo # , , , , , , ,

Salt Dome Baked Chicken

Salt Dome Baked Chicken

It’s time to introduce one of my favorite cooking methods: the salt dome.

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30/09/15 Dairy-Free , Dinner , Entree , Meat , Paleo # , , , , , , ,

Beer Beef Brisket

Beer Beef Brisket

After a crazy September full of Jewish holidays, challahs, and an unhealthy dose of bubbe-meise, I bring to you a bombshell of a brisket recipe that will cut like butter and takes *almost* no work at all. Yes, yes, I know… You’re welcome.

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05/08/15 Appetizer , Dairy-Free , Dinner , Entree , Gluten-Free , Paleo , Side Dish , Vegetarian # , , , , , , , , , ,

Coconut Sweet Potato Hash

Coconut Sweet Potato Hash

A couple months ago I admitted my lifelong addiction to coconut in the blog post about Coconut Almond Macaroons. Even though acceptance may be the first step in the 12-step program for addiction, I clearly have no plans of giving up coconut anytime soon.

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