Chemist in the Kitchen

Make Ahead

04/08/19 Appetizer , Dinner , Entree , Gluten-Free , Make Ahead , Pasta , Vegetarian # , , ,

Spicy Walnut Pesto

Spicy Walnut Pesto

My recent trip to Italy has come and gone, but my craving for Italian food has only intensified. Just yesterday I ate my weight in pasta, pizza, and patisserie, so I had to bring Italy to my kitchen. But of course, in my own way, with spicy walnut pesto.

Continue reading
0 likes no responses
14/08/18 Dairy-Free , Dinner , Gluten-Free , Make Ahead , Salad , Vegan , Vegetarian # , , , , , , , , , , ,

Citrus Vinaigrette

Citrus Vinaigrette

As far as I’m concerned it’s still summer, and this recipe is the perfect way to keep that summer feeling going a little bit longer!

Continue reading

0 likes no responses
05/02/18 Dairy-Free , Dinner , Entree , Gluten-Free , Make Ahead , Uncategorized , Vegan , Vegetarian # , , , , ,

Vegan Moroccan Tagine

Vegan Moroccan Tagine

Is it just me, or are delicious vegan dishes that aren’t salads difficult to come by?

Continue reading

0 likes one response
23/03/16 Appetizer , Gluten-Free , Make Ahead , Vegetarian # , ,

Chilled Cucumber & Mint Soup

Chilled Cucumber & Mint Soup

 So let me tell you guys about what I’ve been up to the past two months.

Continue reading

0 likes no responses
1 2 3 4
Newsletter Signup
Instagram Feed