Chemist in the Kitchen

Dessert

15/07/15 Dessert , Make Ahead , Vegetarian # , , , , ,

Salted Maple Bourbon Caramels

Salted Maple Bourbon Caramels

There are many questions that science has yet to answer. How does a bee fly with such tiny wings? Where does consciousness arise in the human brain? Today we’re going to explore one of the universe’s great, unanswered questions: “why is caramel sticky?”

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27/05/15 Dairy-Free , Dessert , Gluten-Free , Make Ahead , Paleo , Vegetarian # , , , , , , , , ,

Dark Chocolate Almond Macaroons

Dark Chocolate Almond Macaroons

Recently I have become exceedingly obsessed with coconut. By “recently” I mean “I have been obsessed with coconut my entire life but only now choose to share my dirty little secret with the world”, and by “dirty little secret” I mean “absolutely delicious addiction”. The first step in the 12-step program for addiction is acceptance, right?

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