Chemist in the Kitchen

20/11/15 Dessert , Gluten-Free , Make Ahead , Vegetarian # , , , ,

Pumpkin Pie Crème Brûlée

Pumpkin Pie Crème Brûlée

Ah, the pumpkin pie, a mainstay of every Thanksgiving meal. A good pumpkin pie is absolutely vital. But you’re not going to stop there. No way. “Good enough” isn’t good enough. You demand excellence! You demand a pie that your guests just can’t get enough of no matter how stuffed full of turkey they are. And if you ask me, a crème brûlée is your way of excellence manifesting itself as a pie.

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05/11/15 Cocktail , Dairy-Free , Drink , Gluten-Free , Vegetarian # , , , , , ,

Earl Grey Hot Toddy

Earl Grey Hot Toddy

Lately I’ve been craving something warm and inviting with fall flavors plus a little zing. How about, I thought to myself, a hot cup of tea? Hmm, but for the zing… let’s get a little buzz going ;)

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